Rooftop Reds

About

In the spring of 2015, Rooftop Reds introduced the world’s first commercially viable urban rooftop vineyard in New York City. Our mission is ambitious, going well beyond merely bringing viticulture to the urban agriculture industry.  Rooftop Reds will spearhead the New York State innovative wine market and plant the seeds for a new generation of viticulture enthusiasts. As our vines mature, we will be hosting a series of events in New York's most unique wine venue.  These include rooftop vineyard happy hours, pop-up dining experiences, wine and cheese tastings, and educational viticulture tours among others. 

Wednesday & Thursday: 4pm - 9pm

 Friday & Saturday: 12pm - 9pm

Sunday: Variable

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